Leave the pit inside the mashed avocado Tip from Mexico: keep your mashed avocado fresh and green for longer by leaving the pits inside 🥑It will keep your guacamole from turning brown a little bit longer and help you to avoid food waste.Another very effective tip is to add a little bit of lemon to the mashed avocado, before mixing it with your favourite ingredients.For more ideas on how to be more eco-friendly, visit our website and find hundreds of easy eco tips 🌿Find our favourite sustainable silicon covers in our Easy Eco Market so your avocado doesn’t get damaged. Instagram Author: easyecotips