Leave the pit inside the mashed avocado

Tip from Mexico: keep your mashed avocado fresh and green for longer by leaving the pits inside 🥑

It will keep your guacamole from turning brown a little bit longer and help you to avoid food waste.

Another very effective tip is to add a little bit of lemon to the mashed avocado, before mixing it with your favourite ingredients.

For more ideas on how to be more eco-friendly, visit our website and find hundreds of easy eco tips 🌿

Find our favourite sustainable silicon covers in our Easy Eco Market so your avocado doesn’t get damaged.

easyecotips

Find hundreds of easy eco tips and learn how to be more eco friendly, go zero waste, reduce your carbon footprint and many other ways to help the planet. Find also news, facts, information and quotes to learn more about topics like climate change, global warming, plastic pollution, energy savings, recycling, and many more! We think raising awareness is the first step towards a greener world, so help us share this!